Asian Vegetable Salads
Asian salads are very different from their Western counterparts, says Ruth Lively. Vegetables are rarely totally raw and crisp. by Ruth LivelyJune 1999from way out # 21 When you think “ salad , ” Asian food may not come to mind . Salads are few and far between in the cuisines of Japan , China , Korea , Vietnam , and their neighbors , but they do subsist . However , Asiatic salads do n’t bear much resemblance to the crunchy greens with oil - base vinaigrettes of western menu ....